Andrew ClaytonExecutive Chef

East meets westRestaurant Bam Bou

Do you believe modern French cuisine or Asian traditional cuisine, going back to ancient times, deserves to be crowned king of culinary art? We have set a delightful precedent in dealing with this issue once and for all at the Restaurant Bam-Bou.

The fusion of cuisine at the Bam-Bou masterfully and boldly borrows from the best of both worlds and conjures up culinary experiences using this approach, thus creating a whole new style for the taste buds that is just as impressive as the stylish interior you see before you. And what do the experienced gourmets make of it? Well, it's ‘formidable’ according to Gault Millau, who awards 15 points.

Lunch menu (pdf)






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Sempacherstrasse 14
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